Chapati /Wheat Roti (Minimum 5 )

Fresh, soft chapatis are made in an automatic machine with very less hand touch, keeping them clean and homely in taste.

• First, good quality wheat flour is used and clean purified water to make soft dough.

• Next, the machine cuts the dough into equal balls and presses them into round chapatis of the same size.

•Then, the chapatis pass through a hot plate section, where both sides are cooked evenly and they puff up nicely.

• The machine and area are cleaned and sanitized regularly, so every chapati is safe, hygienic, and tasty for you to enjoy.